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Kitchen converter / oregano

Oregano: cups to grams

One US cup of oregano weighs about 25 grams. Convert any amount below.

1 cup of oregano=25 g

US cup · 240 ml = 25 g · 0.88 oz
Fractions ok
By volume
25 g / cup Spices & dried herbs

Weights are approximate — see the note on scooping below.

Oregano conversion table

Measured in US cup — United States — 240 ml cup, 15 ml tablespoon.
Measure Grams Ounces
1 cup 25 g 0.88 oz
¾ cups 19 g 0.66 oz
⅔ cups 17 g 0.59 oz
½ cups 13 g 0.44 oz
⅓ cups 8.3 g 0.29 oz
¼ cups 6.3 g 0.22 oz
1 tbsp 1.6 g 0.06 oz
1 tsp 0.52 g 0.02 oz

Whose cup?

A cup is not one size. The United States measures 240 ml, the UK, Canada and New Zealand use a 250 ml metric cup, and Japan's カップ is 200 ml — so the same recipe line can mean a fifth more or less flour depending on where it was written. Australia shares the 250 ml cup but uses a 20 ml tablespoon, the only one of its size.

This page is currently showing US cup. Switch standards in the converter above and every number on the page follows.

Why weighing beats scooping

These figures describe oregano measured the usual way, but a cup is a container, not a quantity. Flour packed tightly into the cup can outweigh the same cup loosely spooned by a fifth — which is the single most common reason a baked recipe comes out differently than it did last time. If you own a scale, the gram column is the one to trust.

Why a cup of flour isn't a cup of flour →

Oregano in other languages

Useful when you are cooking from a recipe written somewhere else — these are the names the same ingredient goes by in the languages Gather supports.

What ingredients are called elsewhere →

Out of oregano?

Weighing it and replacing it are different questions, and we answer both. What to use instead of oregano →

Weigh something similar

The nearest neighbours of oregano — same kind of ingredient, different weight per cup.

Ingredient Per US cup
Black pepper 130 g
Cinnamon 130 g
Cumin 100 g
Paprika 110 g
Turmeric 130 g
Chili powder 130 g

Convert something else

Browse every ingredient →